Reported Dec 25, 2019 · Terminated
GOURMET BAY Flounder with Crabmeat Stuffing; SELL BY: 12/11/19; KEEP REFRIGERATED; Cooking Instructions: Oven: preheat…
Slade Gorton & Company, Inc.
Moderate riskThis product could cause temporary or reversible health problems — stop using it.What you should do
Stop using the affected lot and contact the recalling firm for the return or refund process. Check the FDA enforcement report for lot-level detail.
Firm contact: Slade Gorton & Company, Inc. · 225 Southampton St · Boston, MA · 02118-2715
Is this the product you have?
- GOURMET BAY Flounder with Crabmeat Stuffing
- SELL BY12/11/19; KEEP REFRIGERATED
- Cooking InstructionsOven: preheat oven to 400 degrees F. Place fish on a lined or non-stick baking sheet. Bake for 20-25 minutes or until internal temperature reaches 165 degrees F
- Lot codes and dates
- SELL BY12/11/19
- Amount recalled
- 570 lbs
This recall covers 3 products
The agency filed one notice per product. You are reading one of them; the other 2 are below.
Where it was sold
Why it was recalled
Product stuffing may be contaminated with Listeria monocytogenes
This product could cause temporary or reversible health problems — stop using it.
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